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Cooking, Food & Wine Books from John Wiley & Sons Inc

 
Tower.com  »  Books  »  Cooking, Food & Wine
 
  

Book Subjects
General (30)
Methods - Quick & Easy (29)
Methods - Professional (27)
Beverages - Wine & Spirits (24)
Health & Healing - Weight Control (24)
Health & Healing - General (17)
Methods - Baking (16)
Courses & Dishes - General (14)
Regional & Ethnic - American - General (14)
Regional & Ethnic - Italian (11)
Courses & Dishes - Cakes (10)
Courses & Dishes - Desserts (10)
Health & Healing - Diabetic & Sugar Free (10)
Reference (10)
Courses & Dishes - Bread (9)
Health & Healing - Low Fat (9)
Tablesetting (9)
Vegetarian - General (9)
Courses & Dishes - Pastry (8)
Methods - Barbecue & Grilling (8)
Specific Ingredients - Herbs, Spices, Condiments (8)
Courses & Dishes - Appetizers (7)
Methods - General (7)
Methods - Special Appliances (7)
Beverages - Bartending (6)
Specific Ingredients - Seafood (6)
Entertaining - General (5)
Methods - Quantity (5)
Courses & Dishes - Cookies (4)
Holiday - General (4)
Regional & Ethnic - French (4)
Regional & Ethnic - Jewish & Kosher (4)
Regional & Ethnic - Mexican (4)
Beverages - Non-Alcoholic (3)
Courses & Dishes - Chocolate (3)
Essays (3)
Health & Healing - Heart (3)
Methods - Beginner's Cookery (3)
Regional & Ethnic - Chinese (3)
Regional & Ethnic - Indic (3)
Specific Ingredients - General (3)
Specific Ingredients - Meat (3)
Specific Ingredients - Poultry (3)
Specific Ingredients - Vegetables (3)
Beverages - Coffee & Tea (2)
Courses & Dishes - Pies (2)
Courses & Dishes - Soups & Stews (2)
Health & Healing - Cancer (2)
Methods - Canning & Preserving (2)
Regional & Ethnic - Caribbean & West Indian (2)
Regional & Ethnic - International (2)
Regional & Ethnic - Mediterranean (2)
Specific Ingredients - Pasta (2)
Beverages - General (1)
Courses & Dishes - Confectionery (1)
Entertaining - Party Planning (1)
Health & Healing - Low Cholesterol (1)
History (1)
Holiday - Christmas/Hanukkah (1)
Methods - Garnishing (1)
Methods - Gourmet (1)
Regional & Ethnic - African (1)
Regional & Ethnic - African American (1)
Regional & Ethnic - American - California Style (1)
Regional & Ethnic - American - Northwestern States (1)
Regional & Ethnic - American - Southern States (1)
Regional & Ethnic - American - Southwestern States (1)
Regional & Ethnic - Asian (1)
Regional & Ethnic - Cajun & Creole (1)
Regional & Ethnic - Japanese (1)
Regional & Ethnic - South American & Latin American (1)
Specific Ingredients - Dairy (1)
Specific Ingredients - Fruit (1)
Specific Ingredients - Natural Foods (1)
Specific Ingredients - Rice & Grains (1)
Vegetarian - Vegan (1)

Book Formats
Hardcover (247)
Paperback (196)

Publisher
John Wiley & Sons Inc (443)

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How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food (Hardcover)

Mark Bittman (Author) and Alan Witschonke (Illustrator)

Hardcover
2007-10-15
John Wiley & Sons Inc
In Stock
 

Culinary Artistry (Paperback)

Andrew Dornenburg (Author)

Paperback
1996-11-04
John Wiley & Sons Inc
In Stock
 

Cast Iron Cooking For Dummies (Paperback)

Lodge Manufacture (Author) and Lodge Manufacturing Company (Author)

Paperback
2003-10-31
John Wiley & Sons Inc
In Stock
 

Gordon Ramsay Makes It Easy (Paperback)

Gordon Ramsay (Author), Helen Tillott (Author) and Mark Sargeant (Author)

Paperback
2005-09-30
John Wiley & Sons Inc
In Stock
 

Weight Watchers All-Time Favorites: Over 200 Best-Ever Recipes from the Weight Watchers Test Kitchens (Hardcover)

Weight Watchers (Author)

Hardcover
2007-11-05
John Wiley & Sons Inc
In Stock
 

How to Cook Everything: Simple Recipes for Great Food (Paperback)

Mark Bittman (Author) and Alan Witschonke (Illustrator)

Paperback
2006-03-20
John Wiley & Sons Inc
In Stock
 

The Professional Pastry Chef: Fundamentals of Baking and Pastry, 4th Edition (Hardcover)

Bo Friberg (Author)

Hardcover
2002-03-05
John Wiley & Sons Inc
In Stock
 

Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups (Hardcover)

James Peterson (Author)

Hardcover
2011-12-01
John Wiley & Sons Inc
In Stock
 

Fish: Complete Guide to Buying and Cooking (Paperback)

Mark Bittman (Author)

Paperback
1999-01-26
John Wiley & Sons Inc
In Stock
 

The Complete Book of Sauces (Paperback)

Sallie Y. Williams (Author)

Paperback
1995-06-26
John Wiley & Sons Inc
In Stock
 

101 Margaritas (Hardcover)

Kim Haasarud (Author)

Hardcover
2006-03-27
John Wiley & Sons Inc
In Stock
 

Professional Cake Decorating (Hardcover)

Toba Garrett (Author)

Hardcover
2006-09-11
John Wiley & Sons Inc
Available
 

Betty Crocker's Picture Cookbook (Hardcover)

Betty Crocker (Author)

Hardcover
1998-11-09
John Wiley & Sons Inc
In Stock
 

Weight Watchers Make It in Minutes: Easy Recipes in 15, 20, and 30 Minutes (Paperback)

Weight Watchers (Editor)

Paperback
2001-08-01
John Wiley & Sons Inc
In Stock
 

Eggs (Hardcover)

Michel Roux (Author) and Martin Brigdale (Photography)

Hardcover
2006-03-13
John Wiley & Sons Inc
In Stock
 

Betty Crocker Cookbook (Bridal Edition) (Betty Crocker Books) (Hardcover)

Betty Crocker (Editor)

Hardcover
2005-12-19
John Wiley & Sons Inc
In Stock
 

Betty Crocker Quick & Easy Cookbook (Second Edition): 30 Minutes or Less to Dinner (Betty Crocker Books) (Hardcover)

Frederick Kenneth Hare (Author)

Hardcover
2007-03-26
John Wiley & Sons Inc
In Stock
 

Mr. Boston Platinum Edition: 1,500 Recipes, Tools, and Techniques for the Master Mixologist (Hardcover)

Anthony Giglio (Author) and Mr. Boston (Author)

Hardcover
2006-10-09
John Wiley & Sons Inc
In Stock
 

Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner (Hardcover)

Peter Greweling (Author) and Culinary Institute of America (Contributor)

Hardcover
2007-03-06
John Wiley & Sons Inc
In Stock
 

The Cake Book (Hardcover)

Tish Boyle (Author) and John Uher (Photography)

Hardcover
2006-05-01
John Wiley & Sons Inc
In Stock
 

Baking at Home with The Culinary Institute of America (Hardcover)

Culinary Institute of America (Author)

Hardcover
2004-09-13
John Wiley & Sons Inc
In Stock
 

Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today (Hardcover)

Betty Crocker (Author)

Hardcover
2000-02-17
John Wiley & Sons Inc
Ships within 2 to 4 weeks
 

Sushi For Dummies (Paperback)

Judi Strada (Author) and Mineko Takane Moreno (Author)

Paperback
2004-04-02
John Wiley & Sons Inc
In Stock
 

Memories of a Cuban Kitchen (Paperback)

Joan Schwartz (Author) and Mary Urrutia Randelmann (Author)

Paperback
1996-05-09
John Wiley & Sons Inc
In Stock
 

Betty Crocker's Diabetes Cookbook: Everyday Meals, Easy as 1-2-3 (Betty Crocker Books) (Hardcover)

Betty Crocker (Editor)

Hardcover
2003-03-07
John Wiley & Sons Inc
In Stock
 
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