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Safe Piped Water: Managing Microbial Water Quality in Piped Distribution Systems (WHO Drinking-Water Quality) (Paperback)

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The development of pressurized pipe networks for supplying drinking-water to individual dwellings, buildings and communal taps is an important component in the continuing development and health of many communities. This publication considers the introduction of microbial contaminants and growth of microorganisms in distribution networks and the practices that contribute to ensuring drinking-water safety in piped distribution systems.



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