The Miso Book (Paperback) ~ Jan Belleme (Author) and John ... Cover Art

The Miso Book (Paperback)

By: Jan Belleme (Author) and John Belleme (Author)


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The authors of this highly unusual book, a husband-and-wife team, spent eight months in Japan working with a miso master in a small village. They emerged from the experience with a profound knowledge of their subject, and a deep appreciation of miso and its traditions. Here they trace the history of miso from its origins in 800 BC to its current popularity as a health food. They provide clear and authentic directions for making miso at home, and provide a section of more than 100 recipes both traditional and innovative that feature miso in everything from good old Miso Soup to, more unexpectedly, Apple Muffins.



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