The Gluten-Free Gourmet Cooks Comfort Foods (Hardcover) ~ Bette ... Cover Art

The Gluten-Free Gourmet Cooks Comfort Foods (Hardcover)

By: Bette Hagman (Author)

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Publisher's note

A new cookbook for those allergic to wheat or intollerant to gluten presents more than two hundred original recipes for macaroni and cheese, chicken pot pie, lasagna, and other delectable comfort foods, along with helpful nutritional information, dietary exchanges, and a resource list for gluten-free baking products.

Annotation

Opening with a brief, informative history of celiac disease, gluten-free cooking bon vivant Bette Hagman shares a variety of delicious, comforting foods that are free of wheat, rye, barley, and oats. Recipes include Nutty Almond Graham Crackers, Lazy Cook's Lasagna, Bette's Best Chicken Pot Pie, Macaroni and Cheese, Devil's Food Cake, and Caramel Custard Pecan Pie. With full-color photographs.

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