- Category: Books » Cooking, Food & Wine » Beverages - Bartending
- Format: Hardcover Learn more about the Hardcover format using Tower WIKI.
- Publisher: John Wiley & Sons
- ISBN: 0470286458
- WAPI (Tower ID): 113033810
- Release Date: August 10, 2009
- Average Customer Review: There are no customer reviews yet. Be the first to write a review!
- Tower.com Sales Rank: #55945 in Books (See Top 100 Books Bestsellers)
- #1196 in Cooking, Food & Wine (See Top 100 Cooking, Food & Wine Bestsellers)
- #96 in Beverages - Bartending (See Top 100 Beverages - Bartending Bestsellers)
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Product DescriptionRun a Quick Search on "The Gastrokid Cookbook: Feeding a Foodie Family in a Fast-Food World" by Hugh Garvey and Matthew Yeomans to Browse Related Products:Browse more products related to "The Gastrokid Cookbook: Feeding a Foodie Family in a Fast-Food World"Browse more products related to "Hugh Garvey and Matthew Yeomans"Publisher's noteAn eating guide for parents who eschew fast-food diets demonstrates how to encourage healthy eating in children without resorting to trickery or nagging, explaining how to broaden a child's palate and overcome fussiness by offering a range of simply prepared, sophisticated recipes. An eating guide for parents who eschew fast-food diets demonstrates how to encourage healthy eating in children without resorting to trickery or nagging, explaining how to broaden a child's palate and overcome fussiness by offering a range of simply prepared, sophisticated recipes. An essential cookbook and guide for foodie parents who believe kids deserve better than burgers, pizza, and chicken nuggets Dedicated foodies Hugh Garvey and Matthew Yeomans saw no reason to abandon adventurous eating once they had kids. Between them, they and their wives now have four children under five-all of whom eat "adult" fare and gladly try new foods. In this lively full-color cookbook, Garvey and Yeomans share their strategies for raising fearless, unfussy eaters. They don't try to hide vegetables or trick kids into eating healthy food. Instead, they show how to broaden kids' tastes-and put together simple but sophisticated meals that the whole family will love. From Orange and Ginger Soy Ribs to Spinach Mac and Cheese and Watermelon and Feta Salad, the book's 72 recipes have plenty of kid appeal, but are stylish enough to satisfy food-loving parents. If You Enjoy "The Gastrokid Cookbook: Feeding a Foodie Family in a Fast-Food World (Hardcover)", May We Also Recommend:Customer Reviews for "The Gastrokid Cookbook: Feeding a Foodie Family in a Fast-Food World (Hardcover)" by Hugh Garvey (Author) and Matth...There are no customer reviews yet. Be the first to write a review! Beverages - Bartending Bestsellers
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