Edible Wild Plants: A North American Field Guide (Paperback) ~ P... Cover Art

Edible Wild Plants: A North American Field Guide (Paperback)

By: Peter A. Dykeman (Author) and Thomas S. Elias (Author)


Current Price: $41.52

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“Season-by-season guide to identification, harvest, and preparation of more than 200 common edible plants to be found in the wild....Hundreds of edible species are included....[This] handy paperback guide includes jelly, jam, and pie recipes, a seasonal key to plants, [and a] chart listing nutritional contents.”—Booklist. “[Five hundred] beautiful color photographs...temptingly arranged.”—The Library Letter



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