Chefmd's Big Book of Culinary Medicine (Hardcover) ~ John LA Pum... Cover Art

Chefmd's Big Book of Culinary Medicine (Hardcover)

By: John LA Puma (Author) and Rebecca Powell Marx (Author)

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Publisher's note

Integrating nutritional science with culinary expertise, a physician (and foodie) explains how to prevent disease, shed pounds, and promote overall health by using foods that tempt the palate while promoting the body's immunity, with tips on foods to promote wellness, which foods to eat to deal with more than forty health conditions, increasing bioavailability of foods, and more. 80,000 first printing.

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