- Category: Books » Cooking, Food & Wine » Health & Healing - General
- Format: Hardcover Learn more about the Hardcover format using Tower WIKI.
- ISBN: 1579653014
- WAPI (Tower ID): 111421791
- Release Date: May 1, 2008
- Average Customer Review: There are no customer reviews yet. Be the first to write a review!
- Tower.com Sales Rank: #63160 in Books (See Top 100 Books Bestsellers)
- #1456 in Cooking, Food & Wine (See Top 100 Cooking, Food & Wine Bestsellers)
- #54 in Health & Healing - General (See Top 100 Health & Healing - General Bestsellers)
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Product DescriptionRun a Quick Search on "Beyond the Great Wall" by Jeffrey Alford to Browse Related Products:Browse more products related to "Beyond the Great Wall"Browse more products related to "Jeffrey Alford, Naomi Duguid and Richard Jung"Review"An extraordinary amount of information is woven in between and around the recipes, but it’s dished out in an intricate organization involving studio photographs (by Richard Jung), location shots, personal vignettes by both authors, brief essays on a dozen of China’s officially designated ethnic minorities and much more." AnnotationThe authors of numerous cookbooks/travelogues, Jeffery Alford and Naomi Duguid have been traveling in Asia for decades, and BEYOND THE GREAT WALL is a glorious ode to the cooking of Tibet, Inner Mongolia, southwestern China, and the Xinjiang Provence. Filled with recipes, essays, photographs, and stories, this hefty tome could easily be found in the kitchen or the travel library. Accompanied by stunning photographs, recipes include Mongolian Lamb Patties, Tofu Batons with Hot Sesame, and Tibetan Rice Pudding. Other books by the authors include the equally beautifully designed MANGOES & CURRY LEAVES and HOT SOUR SALTY SWEET. If You Enjoy "Beyond the Great Wall (Hardcover)", May We Also Recommend:Customer Reviews for "Beyond the Great Wall (Hardcover)" by Jeffrey Alford (Author)There are no customer reviews yet. Be the first to write a review! Health & Healing - General Bestsellers
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